Chef/Kitchen Knife - VG10 Damascus

A chef's knife built with as much attention to tradition as to performance. The VG10 Damascus blade carries a fine, flowing pattern across its full face, even and precise, the kind of Damascus that rewards a close look. VG10 at the core is a hard, corrosion resistant Japanese stainless steel with a fine edge and the stamina to hold it through a long service. At 212mm it handles everything from herbs to proteins without hesitation.

The wenge handle is fitted in the traditional Japanese style with an exposed dowel at the end, a construction method that is as functional as it is honest about how the knife is made. Wenge is dark, dense and distinctively grained, a timber that lets the Damascus do the talking without competing with it.

Steel: VG10 Damascus

Blade Length: 212mm

Overall Length: 343mm

Blade Depth: 49mm

Handle: Wenge, traditional Japanese exposed dowel construction

Use: Culinary / Chef's Knife

Handmade in Queensland, one piece, no duplicates.

** THE SALE OF KNIVES IS PROHIBITED TO PERSONS UNDER 18. By purchasing this product you are declaring that you are 18 years or over. You may be asked for ID upon purchase.